The FIRST Multi Patented Prebiotic Nitric Oxide Promoting Gum
How healthy Is your oral microbiome?
MyFitStrip Nitric Oxide Chewing Gum is a multi-patent formula that promotes healthy oral microbiome (bacteria) production by increasing your oral cavity saliva to a healthy neutral alkaline pH, that promotes oral Nitric Oxide production that protects against periodontal and gum disease, cardiovascular disease, brain/cognitive dysfunction, COVID, and severe respiratory infection.
The mouth is full of bacteria known as the oral microbiome
In a recent study, 18 oral bacteria species were identified out of which 5 of the microbiome species are beneficial and thrive in an alkaline oral cavity condition, while the remaining 13 predator microbiome become weak and overrun by the beneficials. This alkaline oral condition promotes healthy teeth and gums while significantly influencing protective processes key to heart and brain health.
Disruption, referred to as dybiosis has the opposite effect. This is caused by an acid pH oral cavity condition wherein the 13 predator bacteria species thrive, and the 5 beneficial species become weak and overrun by the 13 predator microbiome. This condition can contribute to major tooth and gum disease, and disrupts NItric Oxide production that leads to a myriad of chronic health disease especially noting, high blood pressure, diabetes, neuropathy, cancer, Alzheimer’s, and other dementias.
Here's the good news!
Dark leafy greens, such as arugula, kale, bok choy, and red beets or juice are high in dietary nitrates.
Researchers at the University of Exeter have found that nitrate-rich beetroot juice alters or shifts the oral microbiome to 'nitrate-reducing, friendly bacteria' that begin to convert prebiotic nitrate into nitric oxide, resulting in less risk of heart and brain-associated diseases and inflammation. Older people tend to have lower nitric oxide production, and this is associated with poorer vascular (blood vessel) and cognitive (brain) health.
Unfortunately, few adults, especially among the ageing, do not eat adequate amounts of vegetables and leafy greens contain prebiotic nitrate. The University of Exeter research suggests that dietary prebiotic nitrate may enhance brain function especially among the ageing. Studies are underway that could lead to the introduction of individualised diets to shift the oral microbiome to make sufficient nitric oxide that could prevent or delay cognitive decline in older age.
Previous studies published in Neurology reported that nearly 1,000 healthy seniors who had daily helpings of leafy greens – spinach, kale, arugula, and collard greens had a slower rate of cognitive decline compared to those who ate little or no leafy greens. Not surprising was that the consumption of green leafy vegetables correlated highly with the intake of prebiotic nitrate, lutein, phylloquinone, and carotene which are abundant in leafy greens. Other studies have shown that the consumption of high prebiotic nitrate beet juice improved blood flow to areas of the brain known to be involved in short-term memory.
Clinical studies show higher cerebral blood flow to areas of brain involved with working memory after the consumption of nitrate rich beets (7 ounces). Within 2 hours after the consumption of leafy greens and beets, friendly bacteria within our mouths convert plant-derived nitrate to nitric oxide – a natural cardiovascular and neuroprotective factor -- to increase blood flow to vital organs such as the brain.
Before chewing the gum, check your prebiotic nitric oxide levels and pH with MyFitStrip's Oral Health Saliva Test Strip.
After chewing the gum for 5 minutes, test again.
You will experience a burst of oral bioactivity as your saliva pH will immediately increase to a healthy neutral-alkaline level promoting tooth and gum wellness, and Nitric Oxide production.
Chew 2-3 pieces throughout the day especially after carbohydrate rich meals to promote a nitric oxide promoting microbiome thereby shifting away from an acid oral pH that promotes harmful oral bacteria leading to periodontal and gum disease, high blood pressure, and diminished cognitive function.
- Increases saliva pH neutral alkalinity and lowers acidic saliva pH
- Enhances Nitric Oxide promoting healthy microbiome*
- Promotes Oral Health*
- Provides a local burst of vitamin C and antioxidants*
- Patent Issued - Protects against COVID*
- Patent Issued - Protects against Severe Respiratory Infection*
A multi patent formula consisting of prebiotic nitrate, vitamin c, and zinc citrate delivered in a chewing gum designed to optimize oral wellness.
*These statements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease.